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You are here: Home / Giveaway / Mardi Gras Mambo: Randazzo’s Camellia City Bakery

Mardi Gras Mambo: Randazzo’s Camellia City Bakery

On January 6th, King’s Day, Carnival Season officially starts and every New Orleanian knows what that means…….

It’s King Cake Time!!!!

So, it is only fitting that we start our “Mardi Gras Mambo” giveaway series off with a King Cake Package from Randazzo’s Camellia City Bakery!

Bridgette from The Not So Blog and I just love the sweet smell of King Cake! We knew that we must share this totally yummy tradition (and calories!) with our readers.

As a child, my favorite part of king cake season was always Friday afternoons, because this was when we would always get some KING CAKE. They made sure to do this on Friday afternoon so that they would not deal with all the children on their sugar highs. LOL

King’s Day is celebrated as the date the gift-bearing Magi visited the baby Jesus. The King Cake is baked in honor of the three kings and the baby (plastic, porcelain or gold) placed inside the cake symbolizes the baby Jesus. Originally, these oval cakes were a simple ring of dough with a small amount of decoration. Today’s King Cakes are much more festive! After the rich Danish dough is braided and baked, the “baby” is inserted. The top of the ring or oval cake is then covered with delicious sugar toppings in the traditional Mardi Gras colors: purple, green and gold.

In New Orleans, King Cake parties are held throughout the Carnival Season. The person who receives the slice of cake with the baby is asked to continue the festivities by hosting the next King Cake party. So always be careful which piece you take!!

The nice folks over at Randazzo’s Camellia City Bakery have graciously offered one lucky reader

a medium traditional king cake package (including baby) baked to perfection! This package includes a unique Randazzo’s Mardi Gras theme bag, stuffed with beads, doubloons,the history of Mardi Gras and the king cake, a 2009 commemorative 11x 16 color poster, and a beautiful feather mask.

Randazzo’s Camellia City Bakery continues a long family tradition of handmade and braided king cakes and say with heartfelt sincerity that everything at Randazzo’s is “made with love from beginning to end.”

Randazzo’s was even featured on the Food Network’s popular program Unwrapped!

I see you drooling! You must want to win a King Cake! Lucky for you, we have one to give away!

Remember we are generously offering you an opportunity to DOUBLE your chances by registering here as well as at The Not So Blog.

How to enter:

1) Visit Randazzo’s Camellia City Bakery and tell us which filling you would love to try.

Additional Entries: (Please leave each entry in a separate comment)

1) Subscribe to my blog.

2) Follow me on twitter (whatmommiesneed) or tweet about this giveaway.

3) Blog about this giveaway and make sure to include a link back!

4) Favorite me in Technorati.

5) Grab our giveaway button and post it on your sidebar.

Contest ends at 11:59pmCST on February 16th. Prizes not claimed in 72 hours will be forfeited. Open to U.S. Residents only.
You Must Leave a Valid E-mail Address to be eligible.

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Giveaway 183

Comments

  1. Angie says

    February 9, 2009 at 3:41 am

    the flour de lis king cake looks cool

  2. Angie says

    February 9, 2009 at 3:42 am

    i follow on twitter…txsangie

  3. vboackle says

    February 9, 2009 at 3:48 am

    this looks good and fun too.

  4. coliebear says

    February 9, 2009 at 3:49 am

    The pecan praline filling looks yummy.

  5. Vic says

    February 9, 2009 at 4:01 am

    I think I’d like mine without a filling but cream cheese sounds good! utgal2004[at]yahoo[dot]com

  6. Lorri says

    February 9, 2009 at 6:37 am

    I would choose either cream cheese or strawberry filling.

  7. geekbearinggifts says

    February 9, 2009 at 6:59 am

    Growing up I would have chosen Pecan-Praline, but I’m allergic to pecans now, alas! I think I’d probably choose the mix of cream cheese and pineapple. Thank you for the fun giveaway!

  8. agordon10 says

    February 9, 2009 at 12:06 pm

    turtle cheesecake, yum

  9. cdziuba says

    February 9, 2009 at 12:17 pm

    Wow, how can you top Pecan and cream cheese mix filling!

  10. peg42 says

    February 9, 2009 at 12:18 pm

    I would love the cream cheese with strawberry.
    Thanks so much. What a great tradition these are.
    Thanks.

  11. cdziuba says

    February 9, 2009 at 12:18 pm

    I subscribe.

  12. cdziuba says

    February 9, 2009 at 12:19 pm

    I follow.

  13. cdziuba says

    February 9, 2009 at 12:20 pm

    I made you a fave on Technorati. cdziuba

  14. cdziuba says

    February 9, 2009 at 12:22 pm

    I grabbed your button! ceeceeblogger.blogspot.com

  15. Kari says

    February 9, 2009 at 12:38 pm

    I would love to try the strawberry filling. Thank you for hosting this fun giveaway.

  16. Jackie says

    February 9, 2009 at 1:34 pm

    I’d love to try the Cream Cheese filling. Thanks for the review and giveaway!

  17. Jackie says

    February 9, 2009 at 1:37 pm

    I subscribed

  18. Liz G. says

    February 9, 2009 at 2:03 pm

    I don’t think I would get a filling– I think it looks delicious on it’s own. But, if push came to shove, I would probably do the pecan prailine.

    lizames2003 (at) yahoo dot com

  19. Amber says

    February 9, 2009 at 2:35 pm

    I would choose the strawberry filling.

    Thanks for the giveaway :)
    hurdler4eva(at)gmail(dot)com

  20. Traci says

    February 9, 2009 at 3:10 pm

    Pecan and cream cheese filling–mmmmmm!

  21. 5webs says

    February 9, 2009 at 3:35 pm

    The Turtle filling please.
    Alicia Webster
    [email protected]

  22. suburban prep says

    February 9, 2009 at 3:47 pm

    Oh my the Turtle Cheesecake filling sounds divine.

  23. Carolyn G says

    February 9, 2009 at 4:07 pm

    I would love the pecan praline filling

  24. mickeyfan says

    February 9, 2009 at 4:25 pm

    I’d have to let you choose. It’d be between strawberry or cream cheese (or both?). Looks delicious.

  25. Katharina says

    February 9, 2009 at 5:36 pm

    I’m choosing pecan praline… it feels more like New Orleans to me than other fillings and I know it would taste incredible!

  26. Deborah says

    February 9, 2009 at 5:37 pm

    I’d love to try the Turtle Cheesecake King Cake, which has Pecan and cream cheese mix filling. asthenight at gmail dot com

  27. Deborah says

    February 9, 2009 at 5:41 pm

    My request to follow you on Twitter is pending (AsTheNight) and I gave you a tweet at http://twitter.com/AsTheNight/status/1192535363 asthenight at gmail dot com

  28. kj says

    February 9, 2009 at 5:53 pm

    I’d love to try the Turtle Cheesecake King Cake, which has Pecan and cream cheese mix filling.
    Thanks for the contest and hope to win. [email protected]

  29. Dina says

    February 9, 2009 at 5:55 pm

    I would love to try the Fleur de lys king cake with the Pecan praline filling. This is a great giveaway! I’m a french teacher and can’t wait for mardi gras!

  30. Dani' says

    February 9, 2009 at 6:15 pm

    Pecan Cheesecake filling looks tasty. For the plain fillings…maybe cherry.
    solta(at)hotmaildotcom

  31. The Lady Riposter says

    February 9, 2009 at 6:20 pm

    It’s a tough call. I would probably choose plain, but the strawberry and pecan praline fillings sound amazing as well!

  32. CiCi S. says

    February 9, 2009 at 6:20 pm

    I would love to try the Lemon filling.

    Thanks

    charisscharity[at]yahoo[dot]com

  33. Fangirl Jen says

    February 9, 2009 at 6:26 pm

    pecan praline!!!

  34. Dani' says

    February 9, 2009 at 6:28 pm

    Pecan Cheesecake (cream cheese) filling looks tasty. For the plain fillings…maybe cherry.
    solta(at)hotmaildotcom

  35. Christine says

    February 9, 2009 at 6:33 pm

    The turtle sounds yummy.

    [email protected]

  36. diesel51 says

    February 9, 2009 at 6:43 pm

    Turtle Cheesecake Kingcake looks like a winner to me.

  37. marthajane says

    February 9, 2009 at 6:44 pm

    I’d like to try the Turtle Cheesecake one!

  38. Vicky says

    February 9, 2009 at 6:45 pm

    I actually wouldn’t want any filling, but I’d probably try the cream cheese one.

    lilnamekangelivy[at]aol[dot]com

  39. janehixon says

    February 9, 2009 at 7:22 pm

    Praline Pecan or Cream Cheese/Lemon Mix……..it looks luscious!!!

  40. Cynthya says

    February 9, 2009 at 7:43 pm

    Cream cheese for me. Thanks for the giveaway!

  41. Rita says

    February 9, 2009 at 8:17 pm

    The Turtle cream cheese sounds great.

  42. Sunnyvale says

    February 9, 2009 at 8:55 pm

    strawberry sounds good

  43. Rebecca says

    February 9, 2009 at 8:58 pm

    Oh man, danish with a turtle filling. My mind is ahead of us all, and I’m salivating as we speak. Yum!

  44. mverno says

    February 9, 2009 at 9:46 pm

    The pecan praline filling

  45. rmc1ra says

    February 9, 2009 at 9:55 pm

    Turtle Cheesecake, filling sounds great. We used to live in MS, I miss the celebration of Mardi Gras and King Cakes.

    rmc1ra(at)aol(dot)com

  46. llinda29 says

    February 9, 2009 at 10:00 pm

    strawberry filling for me

  47. Joy says

    February 9, 2009 at 10:08 pm

    cream cheese with strawberry sounds wonderful. Thanks for the chance.

  48. Amber says

    February 9, 2009 at 10:44 pm

    Ooh, cream cheese sounds awesome, so does strawberry. Thanks!

    shevilkenevil1 at aol dot com

  49. Amber says

    February 9, 2009 at 10:45 pm

    subscribed to RSS via Yahoo

    shevilkenevil1 at aol dot com

  50. jayne says

    February 10, 2009 at 12:06 am

    Cream cheese, Turtle Cheesecake, strawberry..oooo they all sound so good!

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My name is Renee and I am the mother of two sweet boys, Wyatt age 13 and Blake age 9. We live in a suburb of New Orleans and love all the fun that the city has to offer... Read More…

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